How to become a cook?
The cook today is not only satisfying and interestingprofession, but also creative. You can become just a chef, a chef, a cook who specializes in a certain cuisine, a food stylist. However, in order to get this profession, it is necessary to go through a number of certain stages.
How to become a cook - step by step
The basis is self-education
If the cook of you is not nice, and the desire is deliciousTo prepare does not give rest, start to study and to perfect the cook skills. To do this, learn how to use kitchen appliances and utensils (stove, oven, blender, etc.). All this you must master. Also, cook at home as often as possible, as much as possible and as diverse as possible. Culinary TV shows, special newspapers, magazines, recipes from the Internet to help you. First, grab for easy recipes and gradually move on to complex ones. Do not despair if the first pancake is lumpy. It is easy to surrender only one who does not follow his goal well enough. And you in fact not such?
Education in a special institution
If you manage to get the cook's crust ineducational institution, your chances of a good job increase at times. You can go to the culinary college in your city. After grade 9, education is 3 years, after 11 - only one. If there is no time or you do not want to study for so long, take short-term paid cookery courses. They will explain to you in what proportion you need to take food for a particular dish, how to perform their primary processing, how to choose the right products, etc. Such courses last 2-3 weeks, and can cost up to 16-20 thousand rubles.
You can hire an individual teacher - a tutor. Only that it was not in vain, choose the tutor carefully. Let him have a chef's crust and experience in a good restaurant.
If you want to receive a high salary, in addition tospecial education, learn abroad from eminent masters. Expensive, of course, and not everyone can afford it, but you will have the right to demand a premium for prestige when you work.
How to start a career
Start a career as a chef can even bethe waiter. After working for several months as a waiter, you will understand and feel all the subtleties of cooking, learn a lot of new things. You can get a job as a cook in a café or restaurant, usually there are such vacancies. There you will receive invaluable experience and a lot of knowledge about cook's art.
The coveted goal is the chef
How to become a chef? Becoming a chef is not easy. Experience in cooking should be required, and the more it is, the better. First you work as a cook, earn a reputation. Then you can become a sous-chef, that is, an assistant chef. Well, if everything goes well, then the place of the chef in the future is not far off. Become a chef in Russia can be in three years of active cooking practice.
But do not delude yourself. The chef is a very hard and responsible job. He is responsible not only for the quality of all products and dishes in the kitchen, but also for the work of his assistants. Often the chef has only one day off per week, which, moreover, can be floating. The schedule itself can be very stressful - shifts sometimes reach up to 12 hours a day or more. In addition, the chef must have a stock of original recipes.
The salary of a chef depends on the institution, inwhich he works, the presence or absence of education, work experience and position. It is clear that the average cook in the public canteen receives less than the chef of a fine restaurant with French cuisine.
That's it, the profession of the cook! Despite its simplicity, it may be too tough for many. But if you are sure that being a chef is your calling, go for it! We hope that our advice on how to become a chef, you will certainly help.